Our menu is designed to shareMENUS
The menu is designed for sharing, bringing together pasta, slow-cooked mains and Mediterranean flavours meant to be enjoyed together.
Meze & Small Plates
$6 each
oysters
green tomato tabasco, lemon (gf)
$6 each
$14
Popcorn Olives
citrus salt, smoked paprika (v)
$14
$11
pidesi
warm homemade flatbread, extra virgin olive oil, za’atar (v)
$11
$14
hummus
chickpeas, tahini, lemon, extra virgin olive oil (v, gf)
$14
$14
baba ganoush
smoked eggplant, garlic, pomegranate (v, gf)
$14
$16
tirokaftery
Spicy feta dip, hot honey& currants
$16
$28
Kingfish Crudo
Honey drew melon , mandarin dressing (gf)
$28
$22
lamb Kofta Balls
Cumin brown butter capers almond and mint yogurt ( gf )
$22
$27
chargrilled calamari
baba ganoush, oregano, lemon, olive oil (gf)
$27
$25
Golden filo pastry Feta
honey lemon & currants,
$25
$29
Skull Island Grilled Prawns skewers
Burned lime (3pc)
$29
Pasta & Grains
$36
Harissa prawn casarecce
Prawn bisque butter, lemon
$36
$34
Lamb pappardelle
Cinnamon creme potato confit garlic lemon and bread crumb
$34
$33
Home made porcini mushrooms ravioli
Burned butter sage& pecorino (v)
$33
From the Fire
$28
Roasted half cauliflower
sukkah tahini pomegranate (gf)
$28
$46
market fish
capers, olives, fennel pollen (gf)
$46
$56
24 hour slow roasted lamb shoulder
lamb jus (gf)
$56
$54
rump steak
sea salt, Italian chinichurri (gf)
$54
Garden & Sides
$16
cos lettuce salad
fresh herbs, pecorino, mustard dressing (v, gf)
$16
$14
roast potatoes
rosemary, garlic (v, gf)
$14
$14
charred greens
smocked lemon senape & chilly chilli (v, gf)
$14
Dessert
$17
baklava
lemon & honey syrup(v)
$17
$18
lemon & evo cake
homemade citrus yoghurt, extra virgin olive oil (v)
$18
Please inform our team of any allergies or dietary requirements.
GF Gluten-free | V Vegetarian